Ready-to-Eat Fried Eggplant
Code: 760989R
NET: 450g
Packaging size: 311×206×30 (mm)
Ready-to-Eat Fried Eggplant
Ready-to-Eat Fried Eggplant
Code: exclusive at Costco
NET: 1.5kg
Packaging size: 400×245×40 (mm)
Eggplants grown in Vietnam and processed immediately after being harvested, allowing you to taste the original, unadulterated sweetness of the eggplant. Since they have already been deep-fried, no further preparation is needed – simply serve as is after defrosting.
Place of origin: Vietnam
Raw material name: Eggplant, Cooking oil (Palm oil), Salt
How to cook
Natural thawing: Defrost at room temperature (20°C) for 2 to 2 1/2 hours. Microwave: Place frozen product on a plate and heat without covering with plastic wrap for the following times: for 1/2 bag (about 125g): 500W 2 minutes 40 seconds, 600W 2 minutes 20 seconds; for 1 bag (about 250g): 500W 4 minutes 40 seconds, 600W 4 minutes. Heating times may vary slightly depending on the model.
Health Benefits
- Dietary Fiber
- Thiamine
- Pyridoxine
Country of origin information
Developing and evolving Vietnamese agriculture
From north to south, Vietnam spans a wide range of latitudes, allowing for a variety of climatic areas which are utilized to cultivate various agricultural products. Crops are mainly grown in the fertile deltas of the Mekong River (in the south) and the Red River (in the north).
Vietnam’s agriculture is characterized by the large percentage of agricultural land relative to the rest of the country as well as its abundant water resources, which derive from the country’s numerous rivers, including the Mekong river.
The hardworking and handy Vietnamese people are also an important source of labor. Vietnam’s proximity to Japan has led to the proliferation of Japanese technical guidance, and the country exports many products that are similar in quality to Japanese products.
